Philly Cheese Steak Burrito

Ingredients needed:
• 1Tbsp. Winona Pure Olive Oil
• 1/4 cup sliced yellow onion
• Whole wheat flour tortilla
• Hot sauce
• 3oz. cooked lean steak –sliced
• 2 Slices of Cheese Crafters Natural Swiss, Cheddar or Provolone Cheese slices

Assembly:

• Preheat your oven to 375 degrees F


• Heat the Winona Pure Olive Oil in a pan at medium heat


• Add in the onion, peppers and then sauté 5-7 minutes until they're soft


• Layer the peppers and onions, steak and cheese on to the tortilla and top lightly with hot sauce


• Fold the edges in, and roll up in foil


• Place your burrito on the baking sheet and bake for 10 minutes


• Serve and enjoy!